Many foams in fermentation can affect the outcome of fermentation, and laboratory fermenters are usually defoamed by two methods, mechanical defoaming and defoamers.Read article "Laboratory fermenter operation principle——Regulation of defoaming"
Fermenter temperature affects many parts of the fermentation process,and it is an important part of the fermentation process.Read article "Laboratory fermenter operation principle——Regulation of TEMP"
Dissolved oxygen (DO) is one of the key parameters in the fermentation of microorganisms and cells in aerobic type fermentation systems.Read article "Laboratory fermenter operation principle——Regulation of DO"
When we perform fermentation experiments, the pH of the fermentation broth is one of the important parameters of the fermentation process. This is because pH has an impact on the growth of microbial cells and the production of products (by-products).Read article "Laboratory fermenter operation principle——Regulation of pH"
On December 30, the Global Precision Medicine (China) Summit came to a successful conclusion in Guangzhou!Read article "The groups of heroes gather together，Show Highlights"
The new generation of HOLVES fermenters, Hub240 series is an all-in-one multi-fermenter for laboratory users.Read article "New Product！Hub240 parallel fermenter, the ＂simple＂ way to do the job"
A new Twin220 lab duplex fermentater was launched to achieve efficient and stable operation.Read article "New Product! Twin220 parallel fermenter, simplify your intelligent lab!"
Fermentation control system developed by Holves with various intelligent automation functions.Read article "Parameter control of the fermenter system"